| 1 | The structure of the plant, the exchange of nutrients and water, grasp the structure of the physiological events |
| 2 | The plant, in which the mutual effects of ecology, plant-soil-water-air interaction a good grasp of crop production, the best way to use this interaction. |
| 3 | Soil and soil fertility, fertilizer and manure obtain information about the application to use them. |
| 4 | Vegetable farming equipment, the operating principles of the instrument used to learn at every stage. |
| 5 | Organic vegetable growing, learning the techniques of organic seeds, seedlings and saplings of learning concepts and learning the rules that must be followed during the production of propagating material. |
| 6 | Eco-friendly production techniques, learning to learn the basic principles of organic agriculture, organic agriculture to learn the difference between conventional agriculture, organic vegetable production while learning the rules that must be followed. |
| 7 | Organic agricultural productivity, conservation, and increasing the efficiency of the factors that affect learning, passive protection in organic farming diseases and pests, biological control, weed control biotechnical methods of struggle and learning. |
| 8 | Preservation techniques and marketing of organic products, the rules to be followed in stages of learning, the processing of organic products, labeling, storage, transportation, learning stages. |
| 9 | Accreditation, inspection and certification of learning the concepts and principles of the control and certification system features. |
| 10 | Production of organic agricultural products in the world and in Turkey, problems and solutions. |
| 11 | Recognizing general properties of organisms in plants and animals kingdom, understanding the functions and features of cell organelles |
| 12 | Good to know the rules to be followed for the establishment of a vineyard, understanding needs to be done to ensure efficiency and continuity after occurring the vineyard |
| 13 | Understanding control methods by learning pests and diseases of vineyard; doing annually care program to get good and healthy yield from vineyard |
| 14 | Learning how vegetable production is done in greenhouse and low plastic tunnels |
| 15 | Learning accreditation, inspection and certification concepts and properties and principles of inspection and certification system |
| 16 | Learning the necessary rules regarding organic animal husbandry |
| 17 | Learning of Ataturk's principles and revolutions |
| 18 | To understand the basic mathematical information |
| 19 | Learning Turkish with using proper grammar |
| 20 | Coming to the situation of using computer office programs |
| 21 | Learning the basic level of foreign languange and using it |
| 22 | Basic information about chemistry |