1. FIRST CYCLE - BACHELOR'S DEGREE
  2. SCHOOL OF PHYSICAL THERAPY AND REHABILITATION
  3. PHYSIOTHERAPY DEPARTMENT
  4. 281 Physiotherapy and Rehabilitation
Course Information Course Learning Outcomes Course's Contribution To Program ECTS Workload Course Details
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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
FTR 439ENTREPRENEURSHIP IN THE HEALTH SECTOR1 + 08th Semester2

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Elective
Course Objective It is aimed to provide students with information about the entrepreneurship process and interaction with the environment, the entrepreneur as an individual, the process of establishing a business, corporate entrepreneurs.
Course Content The concept of entrepreneurship, its importance, classification, entrepreneurship process, entrepreneurial marketing, individual entrepreneur, corporate entrepreneur
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Teaching the concept of entrepreneurship
2Gaining the technical knowledge required for entrepreneurship in the health sector
3Developing psychosocial abilities and skills to support entrepreneurship

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07
LO 001       
LO 002       
LO 003       
Sub Total       
Contribution0000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14228
Hours for off-the-classroom study (Pre-study, practice)14114
Mid-terms144
Final examination166
Total Work Load

ECTS Credit of the Course





52

2
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2023-2024 Spring1HİCRAN UTKUN DİNCER AYDIN
Details 2022-2023 Spring1HİCRAN UTKUN DİNCER AYDIN
Details 2021-2022 Spring1AYŞE İRMİŞ


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Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
FTR 439 ENTREPRENEURSHIP IN THE HEALTH SECTOR 1 + 0 1 Turkish 2023-2024 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Asts. Prof. Dr. HİCRAN UTKUN DİNCER AYDIN hutkund@pau.edu.tr FTRYO A0233 %80
Goals It is aimed to provide students with information about the entrepreneurship process and interaction with the environment, the entrepreneur as an individual, the process of establishing a business, corporate entrepreneurs.
Content The concept of entrepreneurship, its importance, classification, entrepreneurship process, entrepreneurial marketing, individual entrepreneur, corporate entrepreneur
Topics
WeeksTopics
1 The concept of venture and entrepreneurship
2 Entrepreneurial Process
3 Entrepreneurial Process
4 Types of Entrepreneurship
5 Entrepreneur
6 Entrepreneur and entrepreneur stories
7 Creativity and innovativeness
8 Opportunity and opportunity identification, recognition, evaluation
9 Decision making in entrepreneurail process
10 Decision making in entrepreneurail process
11 Preparing a business plan
12 Entrepreneur's pitch
13 Project presentations
14 Project presentations
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam60Final Exam
Midterm Exam40Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes