Print

COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
SFTR 223QUALITY MANAGEMENT IN HEALTH2 + 01st Semester2

COURSE DESCRIPTION
Course Level Associate's Degree
Course Type Elective
Course Objective To introduce quality management terms in health care systems To give information about iinternational quality and accreditation standarts To provide students having knowledge about quality management, application areas and quality systems in health services
Course Content Quality management terms, Basic quality improvement tools and teams, Total quality management principles and applications, Quality terms in health-care systems, Quality standarts-ISO 9000
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Knows what does quality term mean
2Applies quality management in health
3Takes an active role in quality health services

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11PO 12PO 13PO 14
LO 001              
LO 002              
LO 003              
Sub Total              
Contribution00000000000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14228
Hours for off-the-classroom study (Pre-study, practice)12224
Total Work Load

ECTS Credit of the Course






52

2
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2022-2023 Spring1AYŞE NUR OYMAK SOYSAL
Details 2022-2023 Spring1ERCAN AY


Print

Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
SFTR 223 QUALITY MANAGEMENT IN HEALTH 2 + 0 1 Turkish 2022-2023 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Asts. Prof. Dr. AYŞE NUR OYMAK SOYSAL asoysal@pau.edu.tr SAMYO A0015 %70
Goals To introduce quality management terms in health care systems To give information about iinternational quality and accreditation standarts To provide students having knowledge about quality management, application areas and quality systems in health services
Content Quality management terms, Basic quality improvement tools and teams, Total quality management principles and applications, Quality terms in health-care systems, Quality standarts-ISO 9000
Topics
WeeksTopics
1 History and definition of quality
2 Basic concepts of quality, management and system
3 Basic concepts of quality, management and system
4 Total quality management and definition of quality circles
5 Definition and benefits of the standard
6 National and International standard organizations and system standards
7 ISO 9000 Standard and general conditions
8 Items of the ISO 9000 Standard
9 Health sector applications of ISO 9000 Standard
10 Benefits of the ISO 9000 Standard to the healthcare industry
11 SWOT analysis, PUKO cycle, KAIZEN 5S
12 Quality policy, quality objectives, processes
13 continuous improvement, corrective and preventive actions
14 Health sector application examples of ISO 9000 Standard
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam60Final Exam
Midterm Exam40Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes