PAÜ .:. Eğitim Öğretim Bilgi Sistemi

COURSE INFORMATION

Course Code	Course Title	L+P Hour	Semester	ECTS
TAR 632	ECONOMICAL MIND IN OTTOMANS II	3 + 0	2nd Semester	7,5

COURSE DESCRIPTION

Course Level	Doctorate Degree
Course Type	Elective
Course Objective	It provides information about connections on the social life and economic mentality; interactions on the works of art and economic mentality etc.
Course Content	It gains that consumption habituations of Ottoman society; relations between geography and natural resources, trade roads, religions; consumption habituations of the among different etnic region groups.
Prerequisites	No the prerequisite of lesson.
Corequisite	No the corequisite of lesson.
Mode of Delivery	Face to Face

COURSE LEARNING OUTCOMES

1	Ottoman State and economic thought
2	Ottoman economic sources
3	Changes of the Ottoman economic thought
4	Economic factors
5	Review

COURSE'S CONTRIBUTION TO PROGRAM

	PO 01	PO 02	PO 03	PO 04	PO 05	PO 06	PO 07	PO 08	PO 09
LO 001	4	4	4	4	4	4	4	4	4
LO 002	4	4	4	4	4	4	4	4	4
LO 003	5	5	5	5	5	5	5	5	5
LO 004	5	5	5	5	5	5	5	5	5
LO 005	3	3	3	3	3	3	3	3	3
Sub Total	21	21	21	21	21	21	21	21	21
Contribution	4	4	4	4	4	4	4	4	4

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION

Activities	Quantity	Duration (Hour)	Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)	14	3	42
Assignments	4	16	64
Mid-terms	1	25	25
Final examination	1	32	32
Presentation / Seminar Preparation	4	8	32
Total Work Load ECTS Credit of the Course			195 7,5

COURSE DETAILS

Select Year

Course Details

Course Code	Course Title	L+P Hour	Course Code	Language Of Instruction	Course Semester
TAR 632	ECONOMICAL MIND IN OTTOMANS II	3 + 0	1	Turkish	2015-2016 Spring

Course Coordinator	E-Mail	Phone Number	Course Location	Attendance
Prof. Dr. MEHMET ALİ ÜNAL	maunal@pau.edu.tr		İTBF B0209	%70

Goals		It provides information about connections on the social life and economic mentality; interactions on the works of art and economic mentality etc.
Content		It gains that consumption habituations of Ottoman society; relations between geography and natural resources, trade roads, religions; consumption habituations of the among different etnic region groups.

Topics

Weeks	Topics
1	Reform Movements in Agriculture after the World War I
2	The Economic Principels of National Independence Movement
3	The historical Principels of the land issues in Turkey
4	Mulk lands and Sultans' Temlik Rights
5	The Characteristics of Lands, Mulks and Wagfs during the Ottoman Era
6	Land Issues during the Early Ottoman Era
7	Tanzimat and Land Code of 1858 in History of Turkish Land Law.
8	The Code of Land Distribution to the Farmers
9	The Organizational Model of the Agricultural labour in the Ottoman Empire in 15th and 16th centuries.
10	The legal status of the farmer classes in the Ottoman Empire
11	Chiflik System, Ashar and Timar System
12	Feudal Order and Ottoman Timar System
13	Eskinculu Mulks and facts on Mulk Timars in Ottoman Empire
14	General Notes

Materials

Materials are not specified.

Resources

Resources	Resources Language
Ömer Lütfi Barkan, Türkiye'de Toprak Meselesi, Gözlem Yayınları, İstanbul 1980	Türkçe
Mehmet Genç, Osmanlı İmparatorluğunda Devlet ve Ekonomi, Ötüken Neşriyat, İstanbul 2005	Türkçe
Ahmed Güner Sayar, Osmanlı İktisat Düşüncesinin Çağdaşlaşması, Ötüken Neşriyat, İstanbul 2000	Türkçe
Sabri F. Ülgener, İktisadi Çözülmenin Ahlak ve Zihniyet Dünyası, Derin Yayınları, İstanbul 2006	Türkçe
Şevket Pamuk, Osmanlı Ekonomisi ve Kurumları, Türkiye İş Bankası Kültür Yayınları, İstanbul 2007	Türkçe

Course Assessment

Assesment Methods	Percentage (%)	Assesment Methods Title
Final Exam	50	Final Exam
Midterm Exam	50	Midterm Exam

L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes

Prospective Student