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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
OTIY 528PLANT BIOTECHNOLOGY3 + 02nd Semester7,5

COURSE DESCRIPTION
Course Level Master's Degree
Course Type Elective
Course Objective It aims to introduce some economically important plants
Course Content Definition and classification of economic plants, food plants, spice plants; stimulant plants, industrial plants, medicinal plants, ornamental plants, systematic, ecology and active substances of economic plants
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Learn about the richness of our country's plant
4Learn the properties of economic plants
2Learns the use of economic plants and growing conditions
3Evaluates the contribution of economic plants to the national economy

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11PO 12
LO 001555555455454
LO 002555555555454
LO 003554555444544
LO 004555555454454
Sub Total202019202020171918171916
Contribution555555455454

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)14228
Mid-terms14040
Final examination16060
Presentation / Seminar Preparation12525
Total Work Load

ECTS Credit of the Course






195

7,5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2022-2023 Spring1TURAN KARADENİZ


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Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
OTIY 528 PLANT BIOTECHNOLOGY 3 + 0 1 Turkish 2022-2023 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Prof. Dr. TURAN KARADENİZ tkaradeniz@pau.edu.tr UBYO A0146 %70
Goals It aims to introduce some economically important plants
Content Definition and classification of economic plants, food plants, spice plants; stimulant plants, industrial plants, medicinal plants, ornamental plants, systematic, ecology and active substances of economic plants
Topics
WeeksTopics
1 What is economic botany?
2 Food plants I.
3 Food plants II.
4 Vegetables
5 Fruits
6 Oil crops
7 Industrial Crops
8 Industrial Crops
9 Forest products, tannin, paint, rubber, resin, gum, etc. obtained plants
10 Plants from which oil and wax are obtained
11 Spices and condiments
12 Medicinal and aromatic plants
13 Stimulant plants
14 Ornament plants
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam50Final Exam
Midterm Exam50Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes