Weeks | Topics |
1 |
Give information about the chemistry of enzyme
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2 |
Enzymes systematics, nomenclature and classification of information about
give
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3 |
Gene technology and the production of industrial enzymes
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4 |
Enzymes in bakery
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5 |
Enzymes in use of soft drinks
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6 |
Enzymes in Beer Industry
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7 |
Enzymes in wine industry
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8 |
Enzymes in use of vinegar industry
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9 |
Enymes in use of milk industry
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10 |
Enzymes in use of lipid industry
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11 |
Enzymes in use of meat industry
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12 |
Enzyme applications in pharmacology
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13 |
Enzymes in use of sugar and starch tecnology
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14 |
General evaluation
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