Print

COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
ISY 501BUSINESS MANAGEMENT3 + 01st Semester7,5

COURSE DESCRIPTION
Course Level Master's Degree
Course Type Elective
Course Objective The objective of this course is production planning and control concepts, rules, and learrned methods. These lessons students, production planning and control of any matter related to the native speakers in detail
Course Content Production-inventory systems analysis, analytical models, demand forecast methods, capacity planning, material requirements planning (MRP), manufacturing resources planning system (MRP II), enterprise resource planning system (ERP) and supply chain management issues being examined
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1business management, basic concepts, policies, and can define functions
2In a system analysis approach in the business functions of the inter-disciplinary can announce
3Business Administration duty
4KOBİ’s with information about the issues and problems functioning and able to work on the solution methods
5Global businesses with information about the functioning and spaces to accommodate the task

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06
LO 001454344
LO 002544553
LO 003452454
LO 004255445
LO 005535244
Sub Total202220182220
Contribution444444

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)14456
Assignments21530
Mid-terms11212
Final examination12525
Presentation / Seminar Preparation21530
Total Work Load

ECTS Credit of the Course






195

7,5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2009-2010 Fall1ARZU ORGAN


Print

Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
ISY 501 BUSINESS MANAGEMENT 3 + 0 1 Turkish 2009-2010 Fall
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Prof. Dr. ARZU ORGAN aorgan@pau.edu.tr Course location is not specified. %
Goals The objective of this course is production planning and control concepts, rules, and learrned methods. These lessons students, production planning and control of any matter related to the native speakers in detail
Content Production-inventory systems analysis, analytical models, demand forecast methods, capacity planning, material requirements planning (MRP), manufacturing resources planning system (MRP II), enterprise resource planning system (ERP) and supply chain management issues being examined
Topics
Materials
Materials are not specified.
Resources
Course Assessment
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes