Print

COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
REH 403ALTERNATIVE TOURISM3 + 07th Semester5

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Compulsory
Course Objective The main purpose of the course is to - generate new ideas to achieve diversification of tourism products, packages and circuits - achieve qualitative and quantitative changes in tourism packages. - appreciate critical environmental dimensions in promoting and sustaining the quality and diversity of the alternative tourism resources
Course Content Alternative tourism planning and management Product in Alternative Tourism Cultural Tourism Sport Tourism Religious Tourism Health Tourism Pricing in alternative tourism Distribution in alternative tourism Promotion in alternative tourism
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Generate new ideas to achieve diversification of tourism products, packages and circuits
2Appreciate critical environmental dimensions in promoting and sustaining the quality and diversity of the alternative tourism resources

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10
LO 001          
LO 002          
Sub Total          
Contribution0000000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)15345
Mid-terms11515
Final examination13030
Report / Project22040
Total Work Load

ECTS Credit of the Course






130

5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2019-2020 Fall1SEMİH ARICI


Print

Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
REH 403 ALTERNATIVE TOURISM 3 + 0 1 Turkish 2019-2020 Fall
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Assoc. Prof. Dr. SEMİH ARICI sarici@pau.edu.tr TUR A0002 %70
Goals The main purpose of the course is to - generate new ideas to achieve diversification of tourism products, packages and circuits - achieve qualitative and quantitative changes in tourism packages. - appreciate critical environmental dimensions in promoting and sustaining the quality and diversity of the alternative tourism resources
Content Alternative tourism planning and management Product in Alternative Tourism Cultural Tourism Sport Tourism Religious Tourism Health Tourism Pricing in alternative tourism Distribution in alternative tourism Promotion in alternative tourism
Topics
WeeksTopics
1 Development process of tourism and alternative tourism
2 Reasons for emergence of alternative tourism and characteristic
3 Adventage and disadvantage of alternative tourism and alternative tourism reviews
4 Ecotourism and sustainability
5 Ecotourism and sustainability
6 Special interest tourism
7 Rural tourism
8 Rural tourism
9 Mid-exam
10 Health tourism
11 Health tourism
12 Convention tourism
13 Cultural tourism and cultural heritage
14 Gastronomic tourism
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam60Final Exam
Midterm Exam40Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes