Weeks | Topics |
1 |
Biotechnology Learning some basic terms, The concept of historical development of biotechnology and biosafety
|
2 |
Biotechnology and agricultural applications
|
3 |
Genetically modified organisms and biosafety
|
4 |
bioprocess-fermentation technology
|
5 |
Enzyme technology
|
6 |
biofuel production
|
7 |
single cell protein
|
8 |
Midterm
|
9 |
Biotechnology and medicine
|
10 |
Environmental biotechnology
|
11 |
agricultural forest industry biotechnology
|
12 |
The effects on people's lives of Biotechnology
|
13 |
Biotechnology used in the food and beverage sector
|
14 |
Final exam
|