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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
UTFB 326BUSINESS DEVELOPMENT AND ENTREPRENEURSHIP3 + 08th Semester5

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Elective
Course Objective The aim of this course is to inform the students about the idea of entrepreneurship and the theoretical issues related to entrepreneurship.
Course Content The definition, importance and characteristics of the concept of Entrepreneurship; Tedir entrepreneurship unsur and how to make a decision to start a new business, the challenges and opportunities that are operationally faced and the elements of competition are covered.
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1know the theoretical issues related to the idea of entrepreneurship and entrepreneurship

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06
LO 001      
Sub Total      
Contribution000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)14570
Mid-terms177
Final examination11111
Total Work Load

ECTS Credit of the Course






130

5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2019-2020 Spring1CELALETDİN SERİNKAN


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Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
UTFB 326 BUSINESS DEVELOPMENT AND ENTREPRENEURSHIP 3 + 0 1 Turkish 2019-2020 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Prof. Dr. CELALETDİN SERİNKAN cserinkan@pau.edu.tr İİBF C0207 %70
Goals The aim of this course is to inform the students about the idea of entrepreneurship and the theoretical issues related to entrepreneurship.
Content The definition, importance and characteristics of the concept of Entrepreneurship; Tedir entrepreneurship unsur and how to make a decision to start a new business, the challenges and opportunities that are operationally faced and the elements of competition are covered.
Topics
WeeksTopics
1 Definition and importance of entrepreneurship
2 Theories of Entrepreneurship
3 Basic function of entrepreneur
4 Individual theory
5 Environmental theory
6 Firm theory
7 Midterm exam
8 Factors effecting entrepreneurship
9 Misperception related to entrepreneurship
10 Advantage of entrepreneur
11 Disadvantage of entrepreneur
12 The impact of culture on entrepreneurship
13 History of entrepreneurship in the world
14 History of entrepreneurship in Turkey
Materials
Materials are not specified.
Resources
ResourcesResources Language
Mehmet Marangoz, Girişimcilik, İstanbul, Beta Yayınevi, 2019.Türkçe
İbrahim DURAK,Ayşe İrmiş,lütfiye Özdemir,Girişimcilik Kültürü ve Anadolu Girişimciliğinden Örnekler,Ekin Yayınevi,Bursa 2010Türkçe
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam50Final Exam
Midterm Exam50Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes