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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
ECON 420MANAGERIAL ECONOMICS3 + 08th Semester5

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Elective
Course Objective To be able to recognise the debates around the nature of entrepreneurship and what it means by identifying the key definitions of entrepreneurship and SMEs management used in practice today. To be able to understand the possibilities, the challenges, and the rewards of an entrepreneur.
Course Content In this course; entrepreneurship concept, relations of entrepreneur and environment, characteristics of entrepreneur, establishment principles of small businesses, management principles for growing firms, global side of entrepreneurship, strategic management and entrepreneur, leadership in growing firms and management chain planning, a successful marketing plan for small businesses and basic principles of forming financial plans are examined. Some examples about Turkey and management of family businesses are also investigated.
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1-To be able to understand a good entrepreneurial profile and the role of the entrepreneur in businesses
2-To be able to understand and analyze the important role of SMEs for Turkish economy.
3-To be able to use theoretical and practical knowledge gained in the basic fields of entrepreneurshıp and small and medıum sıze busıness management.

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11
LO 001           
LO 002           
LO 003           
Sub Total           
Contribution00000000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)14342
Assignments3618
Mid-terms11010
Final examination11818
Total Work Load

ECTS Credit of the Course






130

5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2016-2017 Spring1SİNEM PINAR GÜREL


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Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
ECON 420 MANAGERIAL ECONOMICS 3 + 0 1 English 2016-2017 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Assoc. Prof. Dr. SİNEM PINAR GÜREL pgurel@pau.edu.tr İİBF AB101 İİBF C0102 %70
Goals To be able to recognise the debates around the nature of entrepreneurship and what it means by identifying the key definitions of entrepreneurship and SMEs management used in practice today. To be able to understand the possibilities, the challenges, and the rewards of an entrepreneur.
Content In this course; entrepreneurship concept, relations of entrepreneur and environment, characteristics of entrepreneur, establishment principles of small businesses, management principles for growing firms, global side of entrepreneurship, strategic management and entrepreneur, leadership in growing firms and management chain planning, a successful marketing plan for small businesses and basic principles of forming financial plans are examined. Some examples about Turkey and management of family businesses are also investigated.
Topics
WeeksTopics
1 Managerial Decision Making
2 Supply and Demand
3 Empirical Analysis for Demand Analysis
4 Consumer Choices
5 Production
6 Maliyet Teorisi
7 Firm Organization and Market Structure
8 Mid term Exam
9 Monpoly
10 Pricing with Market Power
11 Oligopoly and Monopolistic Competition
12 Business Strategy and Game Theory
13 Managerial Decision Making Under Uncertainity
14 Government and Business
Materials
Materials are not specified.
Resources
ResourcesResources Language
Perloff, Jeffey, Brander, James, "Managerial Economics and Strategy"PearsonEnglish
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam60Final Exam
Midterm Exam40Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes