PAÜ .:. Eğitim Öğretim Bilgi Sistemi

COURSE INFORMATION

Course Code	Course Title	L+P Hour	Semester	ECTS
TRB 311	VEGETABLE CULTIVATION	0 + 2	5th Semester	2

COURSE DESCRIPTION

Course Level	Bachelor's Degree
Course Type	Compulsory
Course Objective	To give information about the definition and historical development of vegetables, the basic principles of vegetable cultivation, the planning of vegetable business, soil cultivation, irrigation, fertilization, classification and reproduction methods in vegetables.
Course Content	Definition of vegetable, history and development of vegetable farming, the importance of vegetables in terms of human health and nutrition, its place and importance in the country's economy, Türkiye's vegetable growing regions and their characteristics, vegetable business, ecological demands of vegetables, classification of vegetables, Points to be considered in the establishment of a vegetable garden, Tillage, irrigation, fertilization, crop rotation in vegetable growing, Reproduction techniques in vegetables, seeds and seedlings.
Prerequisites	No the prerequisite of lesson.
Corequisite	No the corequisite of lesson.
Mode of Delivery	Face to Face

COURSE LEARNING OUTCOMES

1	Will be able to recognize and classify vegetables.
2	Will be able to state the place of vegetable growing in economy and human nutrition.
3	Will be able to explain the vegetable growing regions of Türkiye and their characteristics.
4	Will be able to do the cultural processes applied in vegetables.
5	Will be able to specify the issues to be considered in the establishment of a vegetable garden.
6	Will be able to classify propagation methods in vegetables.

COURSE'S CONTRIBUTION TO PROGRAM

Data not found.

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION

Activities	Quantity	Duration (Hour)	Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)	14	2	28
Hours for off-the-classroom study (Pre-study, practice)	10	2	20
Mid-terms	1	2	2
Final examination	1	2	2
Total Work Load ECTS Credit of the Course			52 2

COURSE DETAILS

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L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes

Prospective Student