1 | Know and apply the basic principles of fertilization of horticultural crops; |
2 | Know the properties of chemical and organic fertilizers, apply fertilization methods and apply them in horticulture; |
3 | Knows the environmental factors affecting fertilization efficiency; |
4 | Know and apply the properties of drip fertilization (Fertigation) method; |
5 | Knows slow-acting fertilizers and fertilization; |
6 | Has the ability to recommend carbon dioxide fertilization; |
7 | Knows the fertilization and nutrition of some important fruit trees; |
8 | Knows the nutrition and fertilization of some common vegetables; |
9 | Fertilization of some ornamental plants (cut, potted and leafy) with significant production quantities is known; |