1. FIRST CYCLE - BACHELOR'S DEGREE
  2. FACULTY OF AGRICULTURE
  3. GARDEN PLANTS DEPARTMENT
  4. 523 HORTICULTURAL CROPS
Course Information Course Learning Outcomes Course's Contribution To Program ECTS Workload Course Details
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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
BBT 356DIAGNOSIS OF NUTRITIONAL DISORDERS IN PLANTS2 + 06th Semester3

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Elective
Course Objective To teach the disorders and solutions that occur in deficiency and excess of absolute essential nutrients that are important in plant nutrition.
Course Content Causes of deficiency and excess symptoms of mineral substances in plants, - Recognition of symptoms of deficiency and excess of nutrients in plants, - Concentrations of nutrients in plant leaves in deficient, normal and toxic conditions.
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Knows the deficiency symptoms of the elements needed in plant nutrition.
2Knows the symptoms of excess of the elements needed in plant nutrition.
3Knows the ways of eliminating deficiency and toxicity symptoms of nutrient elements.

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11PO 12PO 13PO 14
LO 001              
LO 002              
LO 003              
Sub Total              
Contribution00000000000000

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)10330
Mid-terms133
Final examination133
Total Work Load

ECTS Credit of the Course





78

3
COURSE DETAILS
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L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes