Print

COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
KIM 509ADVANCED BIOCHEMISTRY3 + 02nd Semester7,5

COURSE DESCRIPTION
Course Level Master's Degree
Course Type Elective
Course Objective To provide information about understanding of biochemical concepts.
Course Content Organ interactions and metabolism, carbohydrates and controls, fatty acids and regulations, proteins, cofactors, carbohydrate, fat and protein metabolism and coordination, conformational organization of biological macromolecules, photosynthesis, seconder plant products and properties, plant hormones and usages, nitrogen fixation and its ecology
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1will be able to learn interactions of organ and metabolism.
2will be able to learn carbohydrates and controls, fatty acids and regulations, proteins, cofactors, carbohydrate, fat and protein metabolism.
3will be able to learn coordination, conformational organization of biological macromolecules.
4will be able to learn photosynthesis, seconder plant products and properties, plant hormones and usages.

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11
LO 0014  3       
LO 0023  3       
LO 0033  3  5   4
LO 004      4    
Sub Total10  9  9   4
Contribution30020020001

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)14456
Mid-terms13030
Final examination13232
Report / Project5735
Total Work Load

ECTS Credit of the Course






195

7,5
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2023-2024 Fall1KORAY ŞARKAYA


Print

Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
KIM 509 ADVANCED BIOCHEMISTRY 3 + 0 1 Turkish 2023-2024 Fall
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Asts. Prof. Dr. KORAY ŞARKAYA ksarkaya@pau.edu.tr FEN A0022 %60
Goals To provide information about understanding of biochemical concepts.
Content Organ interactions and metabolism, carbohydrates and controls, fatty acids and regulations, proteins, cofactors, carbohydrate, fat and protein metabolism and coordination, conformational organization of biological macromolecules, photosynthesis, seconder plant products and properties, plant hormones and usages, nitrogen fixation and its ecology
Topics
WeeksTopics
1 Organ interactions and metabolism
2 Organ interactions and metabolism
3 carbohydrates and controls
4 carbohydrates and controls
5 fatty acids and regulations
6 fatty acids and regulations
7 proteins, cofactors
8 proteins, cofactors
9 carbohydrate
10 carbohydrate
11 fat and protein metabolism and coordination
12 conformational organization of biological macromolecules
13 photosynthesis, seconder plant products and properties, plant hormones and usages,nitrogen fixation and its ecology
14 Final
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam50Final Exam
Midterm Exam50Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes