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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
DTC 120BUSINESS MANAGEMENT -23 + 02nd Semester3

COURSE DESCRIPTION
Course Level Associate's Degree
Course Type Elective
Course Objective The aim is to enable prospective managers to acquire knowledge and develop their insights on the intellectual evolution of the management discipline and to provide them with knowledge and skills related to business management, production and marketing.
Course Content The content of the course consists of the ideas, theory discussions, current criticisms and new approaches on business management that have emerged in the last century within the scope of the management discipline.
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Ability to critically evaluate and question management theories.
2Ability to analyze the variables and parameters of management.
3To be able to comprehend and analyze management processes.
4Ability to manage production and marketing activities.

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10PO 11PO 12
LO 0012  3   2   3
LO 002            
LO 003  2         
LO 004 3  2  23  2
Sub Total23232  43  5
Contribution111110011001

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Mid-terms11414
Final examination12222
Total Work Load

ECTS Credit of the Course






78

3
COURSE DETAILS
 Select Year   


 Course TermNoInstructors
Details 2023-2024 Spring1ŞEYDA İRDEM
Details 2022-2023 Spring1ŞEYDA İRDEM


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Course Details
Course Code Course Title L+P Hour Course Code Language Of Instruction Course Semester
DTC 120 BUSINESS MANAGEMENT -2 3 + 0 1 Turkish 2023-2024 Spring
Course Coordinator  E-Mail  Phone Number  Course Location Attendance
Lecturer ŞEYDA İRDEM seydas@pau.edu.tr BEMYO E0103 %70
Goals The aim is to enable prospective managers to acquire knowledge and develop their insights on the intellectual evolution of the management discipline and to provide them with knowledge and skills related to business management, production and marketing.
Content The content of the course consists of the ideas, theory discussions, current criticisms and new approaches on business management that have emerged in the last century within the scope of the management discipline.
Topics
WeeksTopics
1 Management Concept and Specifications
2 Historical Progress of Management
3 Contemporary Management Approaches
4 Management Levels
5 Manager and Leader Concepts
6 Functions of Management-Planning
7 Plan Types
8 Functions of Management-Organizing
9 Organizing Process
10 Functions of management-Directing
11 Functions of management- Coordination
12 Functions of Management- Controlling
13 Current Management Functions
14 General review
Materials
Materials are not specified.
Resources
Course Assessment
Assesment MethodsPercentage (%)Assesment Methods Title
Final Exam60Final Exam
Midterm Exam40Midterm Exam
L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes