| 1 | Understanding the cultural and economic importance of tropical climate fruit species. |
| 2 | Understanding the health value of tropical fruits and adopting sustainable production methods. |
| 3 | Adopting a production system with added value and developing the ability to use different sectors together. |
| 4 | Understanding the physiological structure and development of evergreen fruit trees. |
| 5 | Gaining the ability to create and present markets for exotic fruit species. |
| 6 | Developing the ability to develop strategies for solving risks in the cultivation of fruit species belonging to different climatic conditions. |
| 7 | Understanding the conditions that may be experienced due to global change. |