1. FIRST CYCLE - BACHELOR'S DEGREE
  2. FACULTY OF APPLIED SCIENCES 
  3. ORGANIC AGRICULTURE MANAGEMENT DEPARTMENT
  4. 462 ORGANIC FARMING MANAGEMENT(EVENİNG CLASSES)
Course Information Course Learning Outcomes Course's Contribution To Program ECTS Workload Course Details
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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
OTI 141BUSINESS POLICY3 + 07th Semester4

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Elective
Course Objective To explain, interpret and manage the set of managerial decisions and actions, reactions as well as interactions which all determine the long term performance of a corporation whether it is local, national or international
Course Content This course covers topics related with strategic management and business policy
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
41will be able to explain the major determinants of getting competitive advantage in today’s changing and complicated business environment will be able to define organizational goals will be able to develop strategic tools to achieve organizational goals

COURSE'S CONTRIBUTION TO PROGRAM
PO 01PO 02PO 03PO 04PO 05PO 06PO 07PO 08PO 09PO 10
LO 041        11
Sub Total        11
Contribution0000000011

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Assignments10440
Mid-terms144
Final examination144
Report / Project2714
Total Work Load

ECTS Credit of the Course





104

4
COURSE DETAILS
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L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes