PAÜ .:. Eğitim Öğretim Bilgi Sistemi

COURSE INFORMATION

Course Code	Course Title	L+P Hour	Semester	ECTS
ORGT 130	GENERAL PRINCIPLES OF ORGANIC FARMING	2 + 0	2nd Semester	3

COURSE DESCRIPTION

Course Level	Associate's Degree
Course Type	Compulsory
Course Objective	Teaching the general principles of organic agriculture that it's healty production methods for environment and human, sertification systems, low and instruction of organic agriculture, faced problems and analysis methods in organically production systems.
Course Content	Teaching the general principles of organic agriculture that it's healty production methods for environment and human, sertification systems, low and instruction of organic agriculture, faced problems and analysis methods in organically production systems
Prerequisites	No the prerequisite of lesson.
Corequisite	No the corequisite of lesson.
Mode of Delivery	Face to Face

COURSE LEARNING OUTCOMES

1	Knows organic agriculture and basic principles 2) Knows evolution proses of
2	Knows the process of development of organic farming
3	Knows law and instruction of organic agriculture
4	Knows organic agriculture sertification system

COURSE'S CONTRIBUTION TO PROGRAM

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION

Activities	Quantity	Duration (Hour)	Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)	14	2	28
Hours for off-the-classroom study (Pre-study, practice)	13	2	26
Mid-terms	1	10	10
Final examination	1	14	14
Total Work Load ECTS Credit of the Course			78 3

COURSE DETAILS

Select Year

Course Details

Course Code	Course Title	L+P Hour	Course Code	Language Of Instruction	Course Semester
ORGT 130	GENERAL PRINCIPLES OF ORGANIC FARMING	2 + 0	1	Turkish	2023-2024 Spring

Course Coordinator	E-Mail	Phone Number	Course Location	Attendance
Lecturer RÜVEYDA BAĞBOZAN	rbagbozan@pau.edu.tr		TMYO B0105	%70

Goals		Teaching the general principles of organic agriculture that it's healty production methods for environment and human, sertification systems, low and instruction of organic agriculture, faced problems and analysis methods in organically production systems.
Content		Teaching the general principles of organic agriculture that it's healty production methods for environment and human, sertification systems, low and instruction of organic agriculture, faced problems and analysis methods in organically production systems

Topics

Weeks	Topics
1	Basic principles of organic farming
2	Principles of organic crop production
3	Principles of organic animal production
4	Sustainable agricultural practices
5	Organic agriculture in Turkey
6	Organic farming in the world
7	Legal practices in organic farming
8	Contract farming
9	Midterm exam
10	Certification system for organic agriculture
11	Control and control in organic agriculture
12	Manufacturers and sellers of organic products
13	Organic Agriculture Legislation-I
14	Organic Agriculture Legislation-II

Materials

Materials are not specified.

Resources

Course Assessment

Assesment Methods	Percentage (%)	Assesment Methods Title
Final Exam	60	Final Exam
Midterm Exam	40	Midterm Exam

L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes

Prospective Student