PAÜ .:. Eğitim Öğretim Bilgi Sistemi

COURSE INFORMATION

Course Code	Course Title	L+P Hour	Semester	ECTS
IMT 111	ERGONOMICS	3 + 0	2nd Semester	2

COURSE DESCRIPTION

Course Level	Associate's Degree
Course Type	Compulsory
Course Objective	With this course, it is aimed to apply the ergonomics rules of the students to the product, workbenches and machines. It is aimed to create environmental conditions related to ergonomics rules.
Course Content	Definition and scope; elements of ergonomics; anthropometry; sitting space anthropometry; anthropometric measurements; anthropometry in space design; anthropometry in hardware-furniture design; hardware-furniture design for special consumer groups (children, elderly, disabled); kitchen, social living areas and recreation area furniture design and anthropometric measurement relationship.
Prerequisites	No the prerequisite of lesson.
Corequisite	No the corequisite of lesson.
Mode of Delivery	Face to Face

COURSE LEARNING OUTCOMES

1	Knows the elements of ergonomics science.
2	Anthropometry; sitting space anthropometry; anthropometric measurements; know the concepts of anthropometry in space design.

COURSE'S CONTRIBUTION TO PROGRAM

	PO 01	PO 02	PO 03	PO 04	PO 05	PO 06	PO 07	PO 08	PO 09	PO 10	PO 11	PO 12	PO 13	PO 14
LO 001	5	5	5	5	5	5	5	4	4	1	1	1
LO 002	5	5	5	4	4	5	5	4	4	1	1	1
Sub Total	10	10	10	9	9	10	10	8	8	2	2	2
Contribution	5	5	5	5	5	5	5	4	4	1	1	1	0	0

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION

Activities	Quantity	Duration (Hour)	Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)	14	3	42
Mid-terms	1	5	5
Final examination	1	5	5
Total Work Load ECTS Credit of the Course			52 2

COURSE DETAILS

Select Year

Course Details

Course Code	Course Title	L+P Hour	Course Code	Language Of Instruction	Course Semester
IMT 111	ERGONOMICS	3 + 0	1	Turkish	2023-2024 Spring

Course Coordinator	E-Mail	Phone Number	Course Location	Attendance
Prof. Dr. VELİTTİN KALINKARA	vkalinkara@pau.edu.tr		DTMYO E0006	%70

Goals		With this course, it is aimed to apply the ergonomics rules of the students to the product, workbenches and machines. It is aimed to create environmental conditions related to ergonomics rules.
Content		Definition and scope; elements of ergonomics; anthropometry; sitting space anthropometry; anthropometric measurements; anthropometry in space design; anthropometry in hardware-furniture design; hardware-furniture design for special consumer groups (children, elderly, disabled); kitchen, social living areas and recreation area furniture design and anthropometric measurement relationship.

Topics

Weeks	Topics
1	Ergonomics
2	History of Ergonomics
3	Human Body and Movement
4	Anthropometry
5	Human-Machine Systems
6	Whilst the body Work Study
7	Employees Working Conditions and Method Effects on Productivity
8	Employees Working Conditions and Method Effects on Productivity
9	Work Place Design
10	Seating Design
11	Seating Design
12	Environmental Conditions
13	Environmental Conditions
14	Business Environment Stress

Materials

Materials are not specified.

Resources

Resources	Resources Language
Bridger, RS. (1995). Introduction to Ergonomics. McGraw-Hill, Inc., New York.	Türkçe
Kroemer, K., Kroemer, H. and Kroemer - Elbert, K. (1994). Ergonomics: How to design for ease and efficiency. Simon and Schuster Comp., New Jersey.	Türkçe
Murrell, KFH. (1965). Ergonomics: Man in His Working Environment. John Wiley and Sons., Inc., New York.	Türkçe

Course Assessment

Assesment Methods	Percentage (%)	Assesment Methods Title
Final Exam	50	Final Exam
Midterm Exam	50	Midterm Exam

L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes

Prospective Student